Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Café
- 500 g de agua
- 40 - 50 g de café molido
Bizcocho
- 6 huevos (M)
- 150 g de azúcar
- 105 g de harina de arroz
- 45 g de maicena
- 1 pellizco de sal
- 1 cucharadita de piel de limón rallada
Relleno
- 900 g de tofu sedoso escurrido, en trozos de 3 cm
- 100 g de azúcar
- 1 sobre de azúcar vainillado
- 4 cucharadas de Marsala
- 4 - 6 cucharadas de cacao en polvo (con o sin azúcar)
- Nutrition
- per 1 ración
- Calories
- 1386 kJ / 331.3 kcal
- Protein
- 15.2 g
- Carbohydrates
- 51.7 g
- Fat
- 8.7 g
- Saturated Fat
- 2.4 g
- Fibre
- 3 g
- Sodium
- 81.9 mg
In Collections
Alternative recipes
Tarta helada de limón sin gluten
6h 50 min
Volcán de chocolate con helado de moca (sin gluten, sin lácteos)
8h 15 min
Bizcocho genovés (sin gluten)
1h 10min
Lasaña sin gluten
2h
Pastel de batata (sin gluten y sin lactosa)
6h 15min
Pastelitos de almendra con nata y frutos rojos (sin gluten)
1h 45min
Bizcocho almendrado con cobertura de chocolate blanco (sin gluten)
2h 50 min
Crostata con salami y queso (sin gluten)
1h 20min
Magdalenas de limón (sin gluten)
1h 15 min
Magdalenas con corazón de mermelada (sin gluten)
50min
Crêpes sin gluten
45min
Tarta de zanahoria sin gluten (carrot cake)
2h