Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 65 g Mandeln, blanchiert
- 80 g Zucker
- 460 g Mehl
- 40 g Olivenöl
- 210 g Wasser, kalt
- ½ TL Backpulver
- 2 - 3 Prisen Salz
Apfelfüllung und Fertigstellung
- 1400 g Äpfel, geschält, geviertelt
- 1 EL Zimt
- 2 EL Zitronensaft
- 1 EL Speisestärke
- Mehl zum Bearbeiten
- 1 Dose Kichererbsen, Flüssigkeit abgetropft und aufgefangen (ca. 150 g)
- 130 g Zucker
- ¼ TL Apfelessig
- Nutrition
- per 1 Stück
- Calories
- 863 kJ / 206 kcal
- Protein
- 4 g
- Carbohydrates
- 40 g
- Fat
- 4 g
- Saturated Fat
- 1 g
- Fibre
- 2.9 g
- Sodium
- 30 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Vegane Schoko-Creme-Torte
5h
Espresso-Mandel-Veganisu
6h
Veganer Marmorkuchen
1h 20min
Veganer Kirsch-Käsekuchen
5h
Veganer Mango-Kokos-Kuchen ohne Backen
6h 20min
Vegane Donauwellen
4h 15min
Vegane Mandeltorte
9h 30min
Vegane Red Velvet Muffins
4h
Veganer Himbeer-Mandel-Kuchen
5h 30min
Vegane Linsen-Lasagne
3h
Vegane Erdnuss-Schoko-Cookies
50 min
Vegane Blaubeer-Cheesecake-Muffins
1h 10min