Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Cashewkerne, ungeröstet
- Wasser zum Einweichen
- 150 g Mandeln, blanchiert
- 125 g Datteln, entsteint, (getrocknete Datteln oder Medjool-Datteln)
- 60 g Kokosöl
- 130 g Kokosmilch
- 25 g Zitronensaft
- 70 g Agavendicksaft
- 1 EL Vanilleextrakt
- 130 g Kirschen, frisch, entsteint (siehe Tipp)
- Nutrition
- per 1 Stück
- Calories
- 1793 kJ / 428 kcal
- Protein
- 9 g
- Carbohydrates
- 32 g
- Fat
- 32 g
- Saturated Fat
- 12.3 g
- Fibre
- 4.2 g
In Collections
Alternative recipes
Vegane Schoko-Creme-Torte
5h
Vegane Mini-Cheesecakes
4h 30min
Espresso-Mandel-Veganisu
6h
Veganer Marmorkuchen
1h 20min
Veganer Mango-Kokos-Kuchen ohne Backen
6h 20 min
Zupfkuchen
7h 10min
Vegane Donauwellen
4h 15min
Heidelbeer-Kokos-Törtchen (vegan, glutenfrei)
4h
Heidelbeerkuchen (glutenfrei, vegan)
1h 10min
Würzige Muffins mit Gurkendip (vegan)
50min
Vegane Blaubeer-Cheesecake-Muffins
1h 10min
Vegane Chocolate Chip Cookies
40min