
Devices & Accessories
Hojicha Canelé
Prep. 5 min
Total 1 h 20 min
15 pieces
Ingredients
-
fresh milk500 g
-
unsalted butter plus extra for greasing45 g
-
hojicha powder1 tbsp
-
caster sugar250 g
-
egg yolks3
-
plain flour240 g
-
vanilla extract1 tsp
-
salt½ tsp
Nutrition per 1 piece
Calories
172 kcal /
719 kJ
Protein
3.5 g
Fat
4 g
Carbohydrates
31 g
Fibre
1 g
Saturated Fat
2 g
Sodium
95.5 mg
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