
Devices & Accessories
猪肉丸
Prep. 5 min
Total 20 min
20 块(pc)
Ingredients
-
猪前腿肉 (梅花肉) ,冷藏300 克
-
盐1 茶匙
-
青葱3 公分
-
蒜瓣3 个
-
细砂糖1 茶匙
-
黑胡椒粉½ 茶匙
-
木薯粉30 克
-
绍兴花雕酒60 克
-
水800 克
Nutrition per 1 块(pc)
Calories
54 kcal /
226 kJ
Protein
4 g
Fat
3 g
Carbohydrates
2 g
Fibre
0 g
Saturated Fat
1 g
Sodium
127 mg
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