Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cake mixture
- 150 g self-raising flour
- 60 g unsalted butter, cut into pieces
- 110 g white sugar
- 1 egg
Lemon curd
- 60 g lemon juice
- 60 g butter
- 110 g white sugar
- 1 egg
Assembly
- oil spray, to grease
- icing sugar, to dust (optional)
- Nutrition
- per 1 portion
- Calories
- 1668.9 kJ / 398.9 kcal
- Protein
- 4.7 g
- Carbohydrates
- 56 g
- Fat
- 18 g
- Saturated Fat
- 10.8 g
- Fibre
- 0.7 g
- Sodium
- 322.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Hot cross bun loaf
2h 40 min
Lamington swiss roll
25h 40min
Traditional Kaiser rolls
26h 35min
Boston Bun
2h 45min
Ginger fluff
50min
Delicious lemon pudding
55min
Lemonade scones
25min
Edna's lemon curd tea cakes
30min
Coffee date muffins
35min
30 second cupcakes
25min
Thirty second whole orange cake
1h 15min
Better banana cake
45min