Quick Vegetable Sauté and Peanut Sauce

Name: Quick Vegetable Sauté and Peanut Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 30 min
Yield: 4 portions
Ingredients: 500 g mixed vegetables; 300 g mixed vegetables; 1 garlic clove; 20 g sunflower oil; 50 g water; 10 g sugar; 20 g soy sauce; ½ tsp salt; 1 tsp ground black pepper; 100 g peanut butter; 10 g sesame oil

4.4 70 ratings

Prep. 15 min

Total 30 min

4 portions

Ingredients

mixed vegetables hard (e.g. broccoli, cauliflower, carrots, green beans, celeriac, mushrooms), cut in pieces (1 cm)
500 g
mixed vegetables soft or leafy (e.g. onions, celery, spinach, cabbage, hispi cabbage), cut in pieces (3-5 cm)
300 g
garlic clove
1
sunflower oil
20 g
vegetable oil
water
50 g
sugar
10 g
soy sauce
20 g
salt
½ tsp
ground black pepper
1 tsp
peanut butter
100 g
sesame oil
10 g
sunflower oil