Courgette and Lemon Sorbet

Courgette and Lemon Sorbet

4.6 9 ratings
Prep. 5 min
Total 8 h 5 min
6 portions

Ingredients

  • lemons finely grated zest and pulp, white pith removed
    2
  • sugar to taste (see tip)
    80 - 100 g
  • courgettes cut in pieces (1 cm) then frozen
    400 g
  • fresh mint leaves (optional) for serving

Nutrition per 1 portion

Calories 75 kcal / 313 kJ
Protein 1 g
Fat 0 g
Carbohydrates 15 g
Fibre 1.4 g
Saturated Fat 0.1 g
Sodium 2 mg

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