Hash Brown Cups

Hash Brown Cups

4.5 31 ratings

Prep. 25 min

Total 1 h

12 pieces

Ingredients

non-stick spray oil to grease
Parmesan cheese cut into pieces
1 ½ oz
cheddar cheese cut into pieces
3 oz
baby spinach
1 oz
dried chives, chopped
2 tsp
russet potatoes peeled, cubed
24 oz
extra virgin olive oil
1 oz
onion powder
1 tsp
salt
1 tsp
ground black pepper
¼ tsp
large eggs
4
whole milk
1 oz

Difficulty

easy

Nutrition per 1 piece

Sodium 326.9 mg

Protein 7.1 g

Calories 596.2 kJ / 142.5 kcal

Fat 8 g

Fibre 1.4 g

Saturated Fat 3 g

Carbohydrates 10.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Breakfast on-the-go 8 Recipes
United States

You might also like...

Avocado Tuna Salad

Avocado Tuna Salad

5 min

Spaghetti Muffins

Spaghetti Muffins

55 min

Artichoke Alfredo Sauce with Fettuccine

Artichoke Alfredo Sauce with Fettuccine

45 min

Honey Blueberry Cobbler

Honey Blueberry Cobbler

1 h 40 min

Avocado Tuna Boats

Avocado Tuna Boats

30 min

Breakfast Scones

Breakfast Scones

30 min

Mushroom-Stuffed Potato Patties

Mushroom-Stuffed Potato Patties

1 h

Asparagus, Broccoli and Mushroom Rice

Asparagus, Broccoli and Mushroom Rice

45 min

Green Beans with Peanuts

Green Beans with Peanuts

15 min

Chili Taco Dip

Chili Taco Dip

1 h

Cinnamon Cream Cheese Rolls

Cinnamon Cream Cheese Rolls

45 min

Banana Bread Maui

Banana Bread Maui

1 h