Chicken and Rice Patties

Chicken and Rice Patties

4.5 15 ratings
Prep. 15 min
Total 1 h
12 pieces

Ingredients

  • Monterey Jack cheese cut into pieces
    2 oz
    2 oz cheddar cheese, cut into pieces
  • carrots cut into pieces
    2 oz
  • green onions cut into pieces
    2 oz
  • long-grain white rice
    4 ½ oz
  • water
    30 oz
  • chicken thighs, boneless and skinless cut into strips (½ in.)
    12 oz
  • salt to taste
    ¼ tsp
  • ground black pepper
    ⅛ tsp
  • panko bread crumbs
    1 oz
  • large eggs whisked
    2

Nutrition per 1 piece

Calories 119.9 kcal / 501.5 kJ
Protein 7.8 g
Fat 5 g
Carbohydrates 11.1 g
Fibre 0.5 g
Saturated Fat 1.9 g
Sodium 159.2 mg

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