Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g d'oignons verts (2-3 oignons), coupés en morceaux (5 cm/2 po.)
- 250 g de poivrons mélangés, rouges, jaunes, orange, coupés en morceaux (5 cm/2 po.)
- 20 g d'huile d'olive
- 400 g de riz à grains longs
- 800 g d'eau
- 1 c. à thé de sel
- 30 g de beurre, en morceaux
- Nutrition
- per 1 portion
- Calories
- 999.7 kJ / 238.9 kcal
- Protein
- 3.9 g
- Carbohydrates
- 40.4 g
- Fat
- 6 g
- Saturated Fat
- 2.4 g
- Fibre
- 1.3 g
- Sodium
- 299.2 mg
In Collections
Alternative recipes
Limonade maison (TM5/6 Metric)
10min
Cari de Poulet Parfumé (Métrique)
1h
Mousse de fruits rouges (TM6 Metric)
10min
Sauté de brocolis (TM6)
15min
Riz asiatique et sauté de légumes (TM6 Metric)
45min
Salade de brocolis avec poivrons rouges et noix de pin (TM5/6 Metric)
10min
Poulet BBQ façon Caroline du Nord, pain de maïs à la poêle
3h 25min
Shortcake canadien aux fraises
30 min
Pâté chinois
1h 30min
Pâte à pizza (TM5/6 Metric)
1h
Salade de chou
10min
Pain blanc de Terre-Neuve et toutons (pains frits)
4h 40 min