Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Black forest cake
Prep. 30 min
Total 5 h
12 slices
Ingredients
Filling
-
frozen pitted cherries cut into halves300 g
-
Kirsch (see Tips)80 g
-
white sugar1 tbsp
-
water50 g
-
vanilla bean paste1 tsp
Cake
-
butter to grease
-
plain flour150 g
-
caster sugar200 g
-
cocoa powder30 g
-
salt½ tsp
-
baking powder3 tsp
-
water100 g
-
vegetable oil90 g
-
egg yolks3
-
vanilla bean paste1 tsp
-
egg whites3
Assembly
-
dark chocolate30 g
-
pouring (whipping) cream (see Tips)400 g
-
caster sugar½ tbsp
-
vanilla bean paste½ tsp
-
Kirsch4 tbsp
Nutrition per 1 slice
Calories
381.7 kcal /
1603 kJ
Protein
4.7 g
Fat
23.9 g
Carbohydrates
34.6 g
Fibre
1.4 g
Saturated Fat
10.7 g
Sodium
218.4 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Rose gold baking
21 Recipes
Australia and New Zealand
Australia and New Zealand
