Polish doughnuts
TM6 TM5 TM31

Polish doughnuts

4.4 (37 ratings)

Ingredients

  • 250 g jam
  • 70 g caster sugar
  • 50 g fresh yeast, or 5 tsp dried instant yeast
  • 200 g full cream milk
  • 80 g unsalted butter, cut into cubes (1 cm)
  • 4 egg yolks
  • 500 g plain flour, plus extra for dusting
  • 1 pinch sea salt
  • 2 tbsp vodka
  • 1000 g sunflower oil, for frying
  • icing sugar, for dusting

Nutrition
per 1 piece
Calories
877.4 kJ / 208.9 kcal
Protein
4.1 g
Carbohydrates
34.3 g
Fat
5.7 g
Saturated Fat
3.1 g
Fibre
1.3 g
Sodium
17.6 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes