
Devices & Accessories
Whole orange cake with spiced syrup
Prep. 10 min
Total 2 h 20 min
8 slices
Ingredients
Whole orange cake
-
unsalted butter cut into pieces, plus extra for greasing200 g
-
orange washed, unpeeled and cut into quarters1
-
eggs3
-
Rapadura sugar200 g
-
self-raising flour300 g
-
orange juice20 g
Spiced syrup
-
water160 g
-
Rapadura sugar180 g
-
honey2 tsp
-
cinnamon quill1
-
ground cardamom½ tsp
-
fennel seeds½ tsp
-
star anise1
-
orange zest only, no white pith1
Nutrition per 1 slice
Calories
537.1 kcal /
2256.1 kJ
Protein
7.3 g
Fat
23.3 g
Carbohydrates
76.3 g
Fibre
4.2 g
Saturated Fat
14.1 g
Sodium
312.6 mg
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Australia and New Zealand
Australia and New Zealand