Devices & Accessories
Beetroot smoothie
Prep. 5 min
Total 10 min
2 portions
Ingredients
-
beetroot cut into eighths (see Tips)140 g
-
red apples peeled, cored and cut into quarters (approx. 160 g)2
-
strawberries hulled (approx. 110 g)8
-
ice cubes40 g
-
ground cinnamon to taste½ - 1 tsp
-
almond milk chilled200 g
-
honey to taste½ - 1 tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
100.9 mg
Protein
2.7 g
Calories
752.1 kJ /
179.1 kcal
Fat
3.1 g
Fibre
6.5 g
Saturated Fat
0.3 g
Carbohydrates
33 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Cooking for Me and You
70 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Vietnamese mixed meat pho
1 h 50 min
Coffee semifreddo
6 h 30 min
Beetroot and blood orange purée (6-9 months)
30 min
Date and pistachio truffles (Bethith)
45 min
Chinese egg noodle soup with mixed mushrooms
35 min
Almond briouats with honey and sesame seeds
1 h
Chicken banh mi
4 h 35 min
Tamarind paste
45 min
Achcharu (pickle)
48 h 30 min
Miso soup
30 min
Achari paneer murgh
1 h 5 min
Turmeric latte
25 min