Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Also required
Thermomix® Friend
Jerusalem Artichoke Soup with Truffle Oil and Parmesan Crisps
Prep. 1 h 10 min
Total 1 h 15 min
4 portions
Ingredients
-
Jerusalem artichokes peeled, cut in pieces (1 cm)500 g
-
unsalted butter diced25 g
-
whole milk400 g
-
water250 g
-
fine sea salt1 ½ tsp
-
Parmesan cheese cut in pieces (2 cm)50 g
-
truffle oil for garnishing
Difficulty
easy
Nutrition per 1 portion
Sodium
929 mg
Protein
10 g
Calories
1030 kJ /
246 kcal
Fat
12 g
Fibre
2 g
Saturated Fat
7 g
Carbohydrates
25 g
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12 Recipes
UK and Ireland
UK and Ireland
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