Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Salted caramel ice cream
Prep. 25 min
Total 14 h
8 portions
Ingredients
Salted caramel sauce
-
brown sugarwhite sugar250 g
-
pouring (whipping) cream200 g
-
unsalted butter chilled and added into mixing bowl in 1 piece (approx. 6 x 4 x 1 cm)30 g
-
water1030 g
-
lemon juice (see Tip)1 tsp
-
sea salt1 tsp
-
vinegar50 g
Ice cream
-
vanilla bean seeds scraped½
-
full cream milk600 g
-
pouring (whipping) cream200 g
-
white sugar30 g
-
egg yolks6
Difficulty
easy
Nutrition per 1 portion
Sodium
321.9 mg
Protein
5.7 g
Calories
1770.5 kJ /
421.5 kcal
Fat
27.6 g
Fibre
0 g
Saturated Fat
16.5 g
Carbohydrates
40.6 g
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