Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g d'oignon, coupé en quatre
- 2 gousses d'ail
- 2 c. à soupe d'huile d'olive
- 1 c. à café de paprika
- 1 pincée de piment
- 1 c. à café de cumin en poudre
- 400 g de poivrons rouges (2 poivrons env.), en lamelles
- 450 g de tomates concassées en conserve
- du sel
- du poivre moulu
- 4 œufs
- Nutrition
- per 1 portion
- Calories
- 731 kJ / 176 kcal
- Protein
- 9 g
- Carbohydrates
- 8 g
- Fat
- 11 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Ratatouille d'aubergines aux pois chiches, semoule parfumée
1h
Mijoté d'aubergines à la tomate, aux épices et au gingembre
1h 5min
Loubieh (ragoût de haricots verts libanais)
50min
Chakchouka aux œufs
50min
Tajine d'aubergine au piment
30min
Zaalouk de chou-fleur
30min
Caponata sicilienne
35min
Chakchouka aux œufs
1h 10min
Chakchouka
35min
Mijoté indien aux œufs et à la tomate
55min
Pissaladière à l'origan
3h 20min
Chakchouka multicolore
35min