Skip to main content Search
Lemon and Poppy Seed Clafoutis

Lemon and Poppy Seed Clafoutis
5.0 1 rating
Prep. 10 min
Total 40 min
8 portions
Sign up for free

Ingredients

  • unsalted butter for greasing
  • brown sugar
    120 g
  • lemon zest (from approx. ½ lemon), cut in pieces
    10 g
  • almond milk
    240 g
  • vanilla extract
    1 tsp
  • plain flour
    50 g
  • medium eggs
    5
  • egg yolks from medium eggs
    2
  • poppy seeds
    2 Tbsp
  • lemon peeled, white piths removed, cut in slices (2 mm)
    1
  • orange peeled, white piths removed, cut in slices (2 mm)
    1
  • flaked almonds
    2 Tbsp
  • icing sugar for serving

Difficulty

easy

Nutrition per 1 portion

Sodium 66.5 mg
Protein 5.9 g
Calories 750 kJ / 179.3 kcal
Fat 6.4 g
Fibre 1.8 g
Saturated Fat 1.8 g
Carbohydrates 25.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Home Comforts 9 Recipes
UK and Ireland

You might also like...

Pea and Mint Risotto

4.3(179)

40 min

Simnel Cake

4.7(11)

3 h

Normandy Apple Flan

3.8(8)

1 h 25 min

Vanilla Panna Cotta with Rhubarb Compote and a Ginger Crumb

3.6(9)

6 h 25 min

Creamy Courgette Soup

4.5(197)

25 min

Apple Cake

4.6(325)

1 h

Ratatouille

4.4(81)

40 min

Tuscan Bean Soup

4.8(229)

50 min

Celeriac and Apple Soup

4.2(87)

55 min

Spinach and Potato Soup with Savoury Egg Custard

4.5(41)

45 min

Best Basic Houmous

4.1(237)

5 min

Carrot Cake

4.6(418)

2 h 30 min