Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g Spaghetti (aus 100% Hartweizengrieß)
- Wasser zum Nudeln kochen
- Salz zum Nudeln kochen
- 5 Knoblauchzehen
- 50 - 60 g Kapern, abgetropft
- 120 g Olivenöl, mild
- 1 TL Salz
- 3 - 4 Prisen schwarzer Pfeffer, frisch gemahlen
- 250 g Cherry-Tomaten, halbiert
- Nutrition
- per 1 Portion
- Calories
- 3042 kJ / 727 kcal
- Protein
- 16 g
- Carbohydrates
- 91 g
- Fat
- 31 g
- Fibre
- 7.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Linguine in Zitronen-Kapern-Sauce
30min
Pasta mit Salbei-Butter
40min
Nudeln mit Austernpilzsauce
40min
Salbei-Knoblauch-Pasta
20 min
Tomaten-Kapern-Pasta
35min
Pasta alla Putanesca
45min
Frische Tomaten-Pasta
25 min
Tomaten-Knoblauch-Pasta
30min
Conchiglie mit frischer Tomatensauce und Ziegenkäse
45min
Spaghettini mit Paprika
1h
Spaghettini aglio olio mit Cherry-Tomaten
25 min
Spaghetti alla "Norma"
35min