Falernum syrup

Falernum syrup

5.0 1 rating

Prep. 20 min

Total 48 h 20 min

800 g

Ingredients

spiced rum
350 g
fresh limes zest only, no white pith
9
almonds
100 g
star anise
4
allspice berries
6
cinnamon quills
3
whole cloves
3
dried bay leaves
3
water
350 g
raw sugar (see Tips)
200 g

Difficulty

easy

Nutrition per 800 g

Sodium 112.1 mg

Protein 27.5 g

Calories 9969.6 kJ / 2382.8 kcal

Fat 53.1 g

Fibre 36.1 g

Saturated Fat 4 g

Carbohydrates 297.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Facebook Live 9 Recipes
Australia and New Zealand

You might also like...

Green fig and lime marmalade

1 h 10 min

Ham broth, Parmesan gnocchi and radish (Ray Capaldi)

4 h 15 min

Chevre (Matthew Kenney)

22 h 5 min

Basic kimchi

144 h 20 min

White balsamic reduction

40 min

Matcha and raspberry swirled custard tarts

1 h 10 min

Rose syrup

20 min

Dim sum 'Shao mai'

2 h

Raw carrot cake

5 h 30 min

Hot turmeric apple cider

20 min

Chocolate love cake with Turkish delight jelly

4 h 55 min

Sicilian ricotta cheesecake with botrytis soaked figs

30 h 25 min