Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 7 ovos
- Pimenta q.b.
- 15 g coentros
- 10 pés de hortelã, só as folhas
- 30 g azeite, mais q.b. p/ pincelar
- 2 dentes de alho
- 400 g cebola cortada em pedaços
- 800 g tomate em pedaços
- 120 g ervilhas
- 2 c. chá de sal, mais q.b. p/ temperar
- 550 g água
- Nutrition
- per 1 dose
- Calories
- 872.1 kJ / 208.5 kcal
- Protein
- 11.1 g
- Carbohydrates
- 18 g
- Fat
- 11.3 g
- Saturated Fat
- 2.5 g
- Fibre
- 6.1 g
- Sodium
- 875.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sopa de entulho
1h 30min
Creme de batata com ovo cozido
40 min
Creme de feijão-branco com chouriço e alecrim
45 min
Sopa rica
1h 10min
Sopa de bacalhau e alho-francês
45 min
Sopa da pedra
1h 30min
Creme de ervilhas com queijo-creme
50min
Sopa ribollita
45 min
Aveludado de cebola e tomilho
40 min
Sopa de grão com espinafres
40 min
Sopa do Espírito Santo
55min
Sopa de beldroegas e tomate
50min