Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La pâte
- 200 g d'eau
- 80 g de beurre
- 30 g de sucre
- 1 pincée de sel
- 150 g de farine
- 3 œufs
La friture
- 2 l d'huile de friture (voir Remarque)
- 70 g de sucre
- Nutrition
- per 1 part
- Calories
- 228 kJ / 55 kcal
- Protein
- 0.8 g
- Carbohydrates
- 5 g
- Fat
- 4 g
In Collections
Alternative recipes
Boulettes de viande hachée à la sauce tomate
45min
Viande hachée
35min
Nuggets de poulet avec country cuts et ketchup
1h
Viande hachée
35min
Sauce bolognaise
3h 15min
Brownies
45min
Croquettes au jambon avec sauce béchamel rapide
9h 15min
Petits pains burger (buns)
1h 45min
Macarons au caramel
1h 50 min
Frappé fraise-chocolat
10min
Beignets de poisson et sauce tartare
50min
Pâte à choux
2h