Devices & Accessories
Bourbon Ginger Fizz
Prep. 5 min
Total 5 min
1 portion
Ingredients
-
bourbon whiskey2 oz
-
dry vermouth e.g. Noilly Prat Rouge1 oz
-
ginger syrup1 ½ oz
-
freshly squeezed lemon juice½ oz
-
water½ oz
-
ice cubes to serve
-
fresh thyme to garnish1 sprig
-
crystallized ginger to garnish
-
lemon thinly sliced, to garnish
Difficulty
easy
Nutrition per 1 portion
Sodium
7 mg
Protein
0 g
Calories
1318 kJ /
315 kcal
Fat
0 g
Fibre
1 g
Saturated Fat
0 g
Carbohydrates
31 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Cookalong Lunch
4 Recipes
United States
United States
You might also like...
Margarita
10 min
Minty Vodka Lemonade
10 min
Citrus Margarita
10 min
Mojito
10 min
Tzatziki
20 min
Green Tea Crème Brûlée
2 h 35 min
Citrus Punch Cocktail
8 h 30 min
Blood Orange Margarita
15 min
Sangria
10 min
Salted Caramel and Chocolate Mousse
4 h 15 min
Gold Pineapple Te Fiti
10 min
Watermelon and Salmon Ceviche Stack
30 min