Apple Cranberry Chutney

Apple Cranberry Chutney

4.3 28 ratings
Prep. 20 min
Total 1 h 5 min
18 portions

Ingredients

  • fresh ginger peeled, sliced
    1 oz
  • yellow onions quartered
    8 oz
  • apples (e.g. Gala, Fuji) peeled, cored, quartered (approx. 5 apples)
    26 oz
  • sugar
    8 oz
  • apple cider vinegar
    4 ½ oz
  • dried bay leaves
    2
  • cinnamon halved, plus extra to garnish
    1 stick
  • whole cloves
    4
  • fresh cranberries plus extra to garnish
    9 oz
    9 oz frozen cranberries, plus extra to garnish

Nutrition per 1 portion

Calories 82 kcal / 343 kJ
Protein 0 g
Fat 0 g
Carbohydrates 21 g
Fibre 1 g

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