Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 feuilles de gélatine alimentaire (1,9 g/feuille et un récipient d'eau froide)
- 300 g de jus de pomme
- 350 g de pommes (3 env.), coupées en quartiers
- 220 g de biscuits au beurre, type sablés bretons
- 160 g de sucre en poudre
- 90 g de beurre mou
- 1 gousse de vanille, fendue dans la longueur
- 300 g de fromage blanc 20 % m.g.
- 250 g de crème liquide 35% m.g., très froide
- Nutrition
- per 1 part
- Calories
- 1954.3 kJ / 466.9 kcal
- Protein
- 7.3 g
- Carbohydrates
- 49.1 g
- Fat
- 26.9 g
- Saturated Fat
- 16.6 g
- Fibre
- 1.1 g
- Sodium
- 138 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Charlotte aux fraises
3h 35min
Verano
12h 45 min
Bavarois à l'abricot
12h
Entremets aux fraises de Plougastel
5h
Bûche caramel au beurre salé, pommes caramélisées, mousse pomme
4h 35min
Bavarois à la framboise sur gâteau noix et chocolat
13h 15min
Bavarois framboise-chocolat blanc
15h 30min
Bavarois poire-chocolat
14h 30min
Gâteau mousse au praliné
13h
Bavarois aux fraises
6h 25min
Entremets façon tiramisu
5h
Délice pomme-speculoos
12h