Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g d'eau
- 1 sachet de levure boulangère sèche
- 250 g de farine de blé semi-complet ou blanche, et un peu pour fariner
- ½ c. à café de sel
- 125 g de lardons allumettes
- 1 c. à soupe d'herbes de Provence déshydratées
- Nutrition
- per 1 portion
- Calories
- 510 kJ / 122 kcal
- Protein
- 6 g
- Carbohydrates
- 18 g
- Fat
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Gressins à la roquette et au parmesan
1h 35min
Sacristains aux olives et au romarin
1h 20min
Gressins à la fleur de sel, bacon et thym
1h 45min
Cookies aux olives et au chèvre
30min
Petits pains aux lardons et au romarin
2h 55min
Madeleines jambon-comté
1h 35min
Gougères au jambon fumé et reblochon
55min
Muffins ciboulette-jambon fumé
45min
Cookies jambon, parmesan et origan
45min
Cake à la saucisse de Morteau
1h
Ficelle apéro aux lardons et au comté
3h 45 min
Ficelles apéro (Plaisir)
1h 15min