Devices & Accessories
Croustillant Carambar et Chamallows
Prep. 5 min
Total 35 min
8 portions
Ingredients
-
30 confiseries au caramel, type Carambar
-
125 g de beurre demi-sel coupé en morceaux
-
30 guimauves type Chamallows
-
175 g de riz soufflé type Smacks
Difficulty
easy
Nutrition per 1 portion
Sodium
11 mg
Protein
3.3 g
Calories
1654.1 kJ /
397.5 kcal
Fat
16.1 g
Fibre
0.6 g
Saturated Fat
8.6 g
Carbohydrates
60 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Gourmandises hybrides
12 Recipes
France
France
You might also like...
Roses des sables
45 min
Rochers feuilletés au praliné
1 h 5 min
Rougail saucisses et flan coco
1 h 50 min
Broyé du poitou
2 h
Coupe breizh
12 h
Gâteau de galettes aux lardons
1 h 15 min
Barres croustillantes maison
50 min
Biscuits aux crevettes
35 min
Brookie
1 h
Bouchées caramel-chocolat
4 h 45 min
Chocolat chaud sur bâtonnet
1 h 20 min
Les croustouilles
20 min