Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 90 g witte miso (of shiro miso)
- 40 g mirin (zoete rijstwijn)
-
35
g sake
or 35 g water - 30 g suiker
- 1 ½ tl sesamolie
- 2 snuifjes zout
- 360 g aubergine, in plakjes en dan in stukken gesneden (3 cm)
- 1600 g water ongeveer, aan te passen indien nodig
- 30 g vers geperst citroensap (½ citroen)
- 1 el geroosterd sesamzaad
- 1 lente-ui, schuin gesneden
- Nutrition
- per 1 portie
- Calories
- 654 kJ / 156 kcal
- Protein
- 4 g
- Carbohydrates
- 13 g
- Fat
- 6 g
- Saturated Fat
- 0.9 g
- Fibre
- 5.3 g
- Sodium
- 670 mg
In Collections
Alternative recipes
Vegan mayonaise
No ratings
Vegan Brownies
2h 40min
Stervormige walnootravioli met champagnesaus
No ratings
Haver horchata
No ratings
Baklava kaastaart
No ratings
Aardbei-lavendel zephyrs
No ratings
Goudbrasem met tapenade, aardappel-knolselderpuree en gemarineerde prinsessenbonen
No ratings
Ingemaakte citroenen
No ratings
Kip-miso stoofpot
1h 45min
Gefermenteerde rode uien
96h
Sous-vide octopussalade
No ratings
Lamscurry en komkommer-munt couscous
9h