Devices & Accessories
Woodys "no butter" butter chicken
Prep. 10 min
Total 40 min
4 portions
Ingredients
-
basmati rice180 g
-
water1000 g
-
onion cut into halves1
-
garlic cloves3
-
fresh long red chilli trimmed and deseeded if preferred, cut into pieces1
-
piece fresh ginger2 cm
-
coconut oil20 g
-
ground coriander3 tsp
-
ground cumin3 tsp
-
ground cinnamon⅛ tsp
-
ground cloves¼ tsp
-
sea salt plus extra to season½ tsp
-
ground black pepper plus extra to season¼ tsp
-
dried bay leaf1
-
chicken thigh fillet cut into thirds500 g
-
tomato passata200 g
-
coconut cream200 g
-
tomato paste40 g
-
kale sliced50 g
-
fresh coriander leaves to garnish4 - 5 sprigs
-
lemon cut into wedges, to serve½ - 1
Difficulty
easy
Nutrition per 1 portion
Sodium
674.4 mg
Protein
29.9 g
Calories
2157.7 kJ /
513.7 kcal
Fat
24.3 g
Fibre
5.5 g
Saturated Fat
16.1 g
Carbohydrates
41.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Hoisin pork bowl
45 min
Moroccan chicken and cauliflower cous cous
25 min
Turkey rissoles and kale slaw
30 min
Chunky bolognese (Skinnymixers)
45 min
Sticky chicken
24 h 35 min
Chicken teriyaki (Skinnymixers)
20 min
Quick turkey taco bowl
15 min
Sticky sesame chicken
40 min
Rustic beef tarts
1 h
Red pesto chicken salad (Skinnymixers)
35 min
Chicken meatballs with coconut rice
35 min
Cajun chicken schnitzel and slaw
45 min