Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 hojas de gelatina
- 400 g de sidra natural
- 250 g de azúcar
- 1 plancha de bizcocho genovés o 3 discos de base de tarta (p.e. Hacendado®)
- 250 - 300 g de compota de manzana
- 200 g de nata (35% de grasa)
- 250 g de queso mascarpone
- Nutrition
- per 1 ración
- Calories
- 1772 kJ / 424 kcal
- Protein
- 3.9 g
- Carbohydrates
- 5.9 g
- Fat
- 25.1 g
- Saturated Fat
- 0.7 g
- Fibre
- 16.2 g
- Sodium
- 30.8 mg
In Collections
Alternative recipes
Natillas de frutas
2h 15min
Crema de castañas con vainilla
1h
Bizcocho de lima con salsa de fresas
50min
Tarta de pera
9h
Tarta de aguacate
6h
Croquetas de almogrote
9h 30min
Mousse de crema de orujo
2h
Clafoutis de ciruelas
1h 15min
Rožata (Flan con limón) - Croacia
10h 15 min
Flan de café
4h 20min
Tarta de manzana y flan
3h 20min
Arroz con leche al estilo asturiano
1h