Skip to main content Search
Chickpea soup with spinach

Chickpea soup with spinach
3.9 106 ratings
Prep. 15 min
Total 40 min
8 portions
Sign up for free

Ingredients

  • fresh spinach roughly chopped as needed
    300 g
  • dried chickpeas
    100 g
  • water
    800 g
  • salt
    1 tsp
  • onions cut in pieces (3 cm)
    200 g
  • olive oil
    30 g
  • carrots cut in pieces (3 cm)
    250 g
  • garlic cloves
    3
  • turnips (optional) cut in pieces (3 cm)
    100 g
  • ground black pepper
    1 pinch

Difficulty

easy

Nutrition per 1 portion

Protein 4 g
Calories 408 kJ / 98 kcal
Fat 5 g
Fibre 3.9 g
Carbohydrates 9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

The Basic Cookbook 174 Recipes
Switzerland
The Basic Cookbook 133 Recipes
International
The Basic Cookbook 133 Recipes
International
The Basic Cookbook 131 Recipes
Canada

You might also like...

Gazpacho

4.8(193)

1 h 15min

Quick prawn laksa (Noni Jenkins)

4.8(195)

25min

Broccoli Stem Soup with Crispy Potato Skins

4.7(48)

45min

ABC Soup

5.0(4)

1 h 10min

Leek and Potato Soup

4.2(156)

40min

Thai Coconut Lemongrass Chicken Soup

4.7(103)

50min

Chicken Noodle Soup

4.8(42)

50min

Creamy Mushroom Soup

4.2(223)

25min

Tomato Basil Soup

4.1(42)

40min

Spinach, Chickpea and New Potato Soup

4.2(58)

35min

Chicken Stroganoff Soup

4.5(114)

55min

Chicken Broth with Bread Dumplings

4.5(15)

1 h 5min

 Show all
Show all