Skip to main content Search
Traditional Gugelhupf

Traditional Gugelhupf
3.5 8 rating
Prep. 20 min
Total 2 h 55 min
16 portions
Sign up for free

Ingredients

  • unsalted butter softened, cut into pieces, plus extra to grease
    200 g
  • blanched almonds
    120 g
  • orange peel no white pith (4 cm strip)
    1 piece
  • sultanas
    100 g
  • raisins
    50 g
  • rum
    50 g
  • white sugar
    120 g
  • fresh yeast crumbled (see Tips)
    20 g
  • milk
    200 g
  • plain flour plus extra to dust
    500 g
  • salt
    1 pinch
  • eggs
    2
  • natural vanilla extract
    1 tsp
  • icing sugar for dusting

Difficulty

medium

Nutrition per 1 portion

Sodium 31.3 mg
Protein 7.1 g
Calories 1403.5 kJ / 335.4 kcal
Fat 15.7 g
Fibre 2.3 g
Saturated Fat 7.3 g
Carbohydrates 41.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Nice bundt 11 Recipes
Australia and New Zealand
Thermomix® Sensor (Bread, cakes and more) 66 Recipes
Australia and New Zealand

You might also like...

Banana tart tartin with chocolate sorbet

4.3(8)

27 h 35 min

Coulibiac salmon pie

4.3(12)

2 h 40 min

Brioche fruit tarts

4.1(30)

4 h

Spinach and Ricotta Malfatti - Malfatti di spinaci e ricotta

4.3(26)

45 min

Chewy pistachio biscuits

4.0(5)

45 min

Ricotta and Sun-Dried Tomato Cheesecake

3.9(22)

2 h 50 min

Rhubarb and blackberry breakfast tart

4.8(22)

2 h 20 min

Bloody Mary Soup

4.2(5)

25 min

Fatayer (spinach turnovers)

4.2(18)

1 h 35 min

Maple bread and butter pudding with walnut crumble

4.3(10)

1 h 30 min

Chocolate Marquise

4.4(12)

4 h 55 min

Brown butter ice cream with peanut butter ganache swirl

4.3(6)

24 h 40 min