Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g groene asperges, geschild
- 500 g witte asperges, geschild
- 2 stengels vers citroengras, in stukken
- 500 g water
- 100 g ui, gehalveerd
- 50 g boter, koud, in stukken
- 100 g bloemige aardappelen, in blokjes (2 cm)
- 100 g droge witte wijn
-
2
tl groentebouillonpasta
or 1 groentebouillonblokje (voor 0,5 l) - ½ citroen liefst biologisch, de schil en het sap
- 100 g kokosmelk
- 1 tl zout, volgens smaak
- 3 snuifjes gemalen nootmuskaat
- 4 snuifjes currypoeder
- Nutrition
- per 1 portie
- Calories
- 942.2 kJ / 225.2 kcal
- Protein
- 4.8 g
- Carbohydrates
- 9.8 g
- Fat
- 15.8 g
- Fibre
- 2.8 g
In Collections
Alternative recipes
Prei-aardappelsoep met krokant gerookte ham
40min
Vegan bananen-kokoscake
No ratings
Fruitkroon
No ratings
Mango-kokos lekkernij
No ratings
Koud gebraad met courgette en muntsaus
No ratings
Bloemkoolsoep met gebakken ganzenlever
35min
Kruidenvinaigrette
No ratings
Asperge ovenschotel
1h 30 min
Aziatische groentesoep met tofu
1h 30 min
Gestoomde coquilles met bloemkool en truffelpuree
35min
Asperges en prosciutto cannoli
No ratings
Romige aspergesoep
25min