Paleo Lemon Poppy Seed Madeleines

Paleo Lemon Poppy Seed Madeleines

4.9 15 ratings

Prep. 25 min

Total 50 min

24 pieces

Ingredients

coconut oil plus extra to grease
4 oz
lemon
1
unsweetened almond milk
3 oz
almond flour
7 ½ oz
coconut flour
2 ½ oz
tapioca flour
1 oz
poppy seeds
1 tbsp
baking soda
¾ tsp
salt
⅛ tsp
honey
6 ½ oz
large eggs
3
vanilla extract
1 tsp

Glaze (optional)

coconut butter
5 oz
unsweetened almond milk
4 - 6 oz
honey
1 oz
vanilla extract
1 tsp

Difficulty

easy

Nutrition per 1 piece

Sodium 72 mg

Protein 3 g

Calories 707 kJ / 169 kcal

Fat 13 g

Fibre 1 g

Saturated Fat 7 g

Carbohydrates 12 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Paleo A Clean Bake 11 Recipes
United States

You might also like...

Paleo Sandwich Bread

3 h 20 min

Maple Pecan Tart

1 h 15 min

Pina Colada Layer Cake

2 h 30 min

Antonio Bachour: White Chocolate Raspberry Almond Cake

14 h 30 min

Pumpkin-ish Pie (Bill Yosses)

6 h 45 min

Sourdough Pretzel Bread

7 h 20 min

Honey Almond Coffee Cake

1 h

Cherry Lime Pops

4 h 10 min

Irish Coffee Cake with Whiskey Caramel Sauce

1 h

Spicy Hot Chocolate with Almond Milk

15 min

Two Crust Pie Pastry

13 h 50 min

Date and Orange Spread

40 min