Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Le sablé
- 65 g de sucre en poudre
- 200 g de farine de blé
- 170 g de beurre, coupé en morceaux
Le caramel salé
- 250 g de sucre en poudre
- 1030 g d'eau
- 1 c. à café de jus de citron (voir "Conseil(s)")
- 100 g de beurre, coupé en morceaux
- 80 g de crème liquide 30-40% m.g.
- ¼ - ½ c. à café de sel
- 1 c. à soupe de vinaigre
- 200 g de chocolat noir de couverture, détaillé en morceaux
- Nutrition
- per 1 part
- Calories
- 624 kJ / 149 kcal
- Protein
- 1 g
- Carbohydrates
- 15 g
- Fat
- 9 g
- Fibre
- 0.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sauce caramel au whisky
35min
Gâteau au chocolat meringué et caramel au café
2h 30min
Brownies caramel beurre salé et noix de pécan
2h 30min
Riz au lait caramel
1h 30min
Crème anglaise Mode Sauce
15 min
Crème pâtissière Mode Sauce
15 min
Caramel liquide
25 min
Tarte chocolat caramel
2h 15min
Toffees au caramel
2h
Sauce au caramel
1h 30min
Brookie
1h
Pâte sablée
1h 25min