Devices & Accessories
Steamed cabbage rolls with spicy sauce
Prep. 15 min
Total 45 min
4 portions
Ingredients
Spicy sauce
-
tamari2 tbsp
-
Sriracha (see Tips)2 tsp
-
salt¼ tsp
-
monkfruit sweetener or sweetener of choice (see Tips)½ tsp
Cabbage rolls
-
dried shiitake mushrooms20 g
-
boiling water for soaking
-
piece fresh ginger peeled2 ½ cm
-
spring onions/shallots trimmed and cut into thirds2
-
pork mince broken into pieces500 g
-
egg1
-
tamari1 tbsp
-
water700 g
-
savoy cabbage leaves core removed, medium size leaf, separated8
Difficulty
easy
Nutrition per 1 portion
Sodium
1072.7 mg
Protein
29.2 g
Calories
1129.3 kJ /
268.9 kcal
Fat
14.6 g
Fibre
0.8 g
Saturated Fat
5.4 g
Carbohydrates
4.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Mussels in turmeric and ginger broth
20min
Asian cucumber salad (Thermomix® Cutter)
No ratings
Thai beef salad
1 h 15min
Prawn and pork pops with turmeric lime sauce
1 h 5min
Chilli lime prawns with soba noodles
25min
Asian cucumber salad
10min
Miso chicken noodle soup (gut health)
30min
Mango salmon bowl
40min
Not quite nasi goreng
45min
Miso coleslaw
20min
Zucchini lasagne
1 h 30min
Katsu chicken with cauliflower rice and pickled salad (MEATER+®)
55min