Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 - 2 fresh long red chillies, trimmed, cut into halves and deseeded, if preferred, to taste
- 1 - 2 limes, juiced, to taste
- 40 g fish sauce
- 60 g peanut oil
- 2 sprigs fresh basil, leaves only, plus extra for garnishing
- 1000 g hot water
- 2 bunches green asparagus, trimmed and cut into pieces (3 cm)
- 450 - 500 g peeled raw prawns with tails intact (approx. 20 - see Tips)
- 270 g soba noodles
- Nutrition
- per 1 portion
- Calories
- 2154 kJ / 512.9 kcal
- Protein
- 35.8 g
- Carbohydrates
- 49.1 g
- Fat
- 17.2 g
- Saturated Fat
- 3.2 g
- Fibre
- 8 g
- Sodium
- 1827.5 mg
In Collections
Alternative recipes
Garlic prawns
25min
Chilli mussels with thyme and tomatoes
40min
Prawn stir-fry
25min
Fragrant whole barbecued fish
2h 50min
Spelt and chicken salad
1h 15min
Quick prawn stir-fry
20min
Asparagus and broad bean salad
25min
Steamed red curry fish (Matt Sinclair)
30 min
Coconut turmeric fish curry
40min
Chilli crab pasta
35min
Linguine with lemon and prosciutto
25min
Prawn and noodle stir-fry
25min