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Ingredients
- 1 beau melon de Cavaillon ou 2 petits (soit 600 g de chair) en morceaux
- 1 petit piment vert frais doux, et un peu pour la finition
- 9 brins de coriandre fraîche, équeutés
- 250 g de lait de coco
- sel
- poivre moulu
- 1 c. à soupe de baies roses, concassées
- Nutrition
- per 1 verre
- Calories
- 151 kJ / 36 kcal
- Protein
- 0 g
- Carbohydrates
- 3 g
- Fat
- 2 g
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