Skip to main content Search
Asian-style Beef Stew

Asian-style Beef Stew
3.7 27 ratings
Prep. 30 min
Total 2 h 30 min
4 portions
Sign up for free

Ingredients

  • peanut oil
    15 g
    sunflower oil
  • stewing steak cut in pieces (3 cm)
    600 g
  • fresh root ginger finely chopped, to taste
    5 - 10 g
  • maple syrup
    15 g
  • rice wine
    70 g
    white wine
  • soy sauce
    100 g
  • water
    80 g
  • rice vinegar
    10 g
  • dried chilli flakes
    ¼ tsp
  • star anise (see tip)
    3
  • red peppers (approx. 1 large or 2 small)
    200 g
  • fresh shiitake mushroom
    100 g
    mixed fresh mushrooms
  • broccoli florets
    300 g
  • spring onion
    1
  • garlic clove
    2
  • cornflour mixed with 1½ Tbsp water
    1 ½ tsp
  • fresh coriander leaf roughly chopped
    10 g
  • sesame seeds for garnishing

Difficulty

easy

Nutrition per 1 portion

Protein 37 g
Calories 1633 kJ / 389 kcal
Fat 20 g
Fibre 5 g
Saturated Fat 7 g
Carbohydrates 13 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Slow Cook Mode 10 Recipes
UK and Ireland

You might also like...

Moroccan Lamb with Chopped Salad

4.4(16)

13 h 15 min

Quick Thai Chicken Curry

4.2(179)

40 min

Chicken Stew in Tomato and Onion Sauce

3.3(4)

1 h 35 min

Braised Cod with Thyme and Lemon

3.9(14)

40 min

Beef and Ale Stew

3.8(39)

2 h 20 min

Prawn Cocktail

3.9(14)

15 min

Venison Stew with Root Vegetables and Prunes

4.4(47)

1 h 50 min

Quick Lamb Dhansak

4.4(42)

50 min

Cashew Chicken

3.7(78)

45 min

Quick Beef Massaman Curry

3.8(46)

40 min

Cape Malay Chicken Curry

4.5(259)

1 h

Chicken Curry with Spinach

4.3(603)

1 h 5 min