Sausage Mummies

Sausage Mummies

4.7 22 ratings

Prep. 35 min

Total 1 h 10 min

48 portions

Ingredients

water
510 g
pork sausages, raw
48
12 - 16 frankfurter sausages, cut in 5-7 cm pieces
large egg lightly beaten
1
milk
2 tsp
puff pastry
510 g
mustard for garnishing
ketchup or dipping sauce, for serving

Difficulty

easy

Nutrition per 1 piece

Protein 2 g

Calories 406 kJ / 97 kcal

Fat 8 g

Fibre 0 g

Carbohydrates 5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

HALLOWEEN 10 Recipes
UK and Ireland

Halloween Treats 20 Recipes
UK and Ireland

You might also like...

Baked Turmeric Fish and Tomato Salsa

30 min

Coconut and Pistachio Delight

1 h 5 min

Gluten-free Sponge Cake

1 h 10 min

Thai Salmon Parcels with Jasmine Rice

45 min

Sous-vide Teriyaki Salmon

1 h 20 min

Duck and Pork Terrine

52 h

Candied Orange and Almond Chocolate Slice

2 h 10 min

Sardine Empanada

1 h 40 min

Soya Yoghurt

12 h 10 min

Orange and Pear Juice with Cinnamon

5 min

Seafood Stir-fry in Tomato Sauce

35 min

Baby-friendly Cheesy Tuna and Sweetcorn Pasta Salad

20 min