Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ¼ tsp coriander seeds
- ¼ tsp cumin seeds
- 5 g fresh root ginger, peeled, cut in round slices (2 mm)
- 20 g olive oil
- 4 garlic cloves
- ½ stick fresh lemon grass, tough outer layer removed, cut in pieces (2 cm)
- ¼ tsp ground turmeric
- ½ tsp curry powder
- 1 tsp fine sea salt
- 1 Tbsp sugar
- 150 g coconut milk
- 680 g pork fillet, cut in large pieces (3 cm)
- Nutrition
- per 1 piece
- Calories
- 532 kJ / 127 kcal
- Protein
- 12.8 g
- Carbohydrates
- 2.1 g
- Fat
- 7.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Chicken Katsu Curry with Rice
1h 40 min
Baked Parmesan Fish with Sweet Potato Mash
45min
Thai-style grilled pork skewers
7h 25 min
Huli Huli Chicken with Macaroni Salad
1h 20min
Korean Fried Chicken
3h 10min
Piri Piri Chicken with Chopped Vegetable Salad
7h 20min
Oriental Pork Meatballs with Noodles
1h
Chicken in Huitlacoche Sauce
45min
Dim Sum 'Shao Mai'
2h
Prawn and Fish Ball Soup with Ramen Noodles
35min
Five-spice Duck with Mushrooms, Asian Vegetables and Rice
1h 5min
Bulgogi (Pan-fried Marinated Beef)
1h 20min