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Hollandaise
4.5 441 rating
Prep. 5 min
Total 15 min
250 g
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Ingredients

  • water
    10 g
  • lemon juice to taste
    10 - 20 g
  • unsalted butter cut into pieces
    150 g
  • egg yolks
    4
  • sea salt to taste
    1 - 2 pinches
  • ground black pepper to taste
    1 - 2 pinches

Difficulty

easy

Nutrition per 250 g

Sodium 263.9 mg
Protein 10 g
Calories 5241.7 kJ / 1252.8 kcal
Fat 136 g
Fibre 0.1 g
Saturated Fat 82.3 g
Carbohydrates 3.3 g

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