Caramelised onions (400-500 g)

Caramelised onions (400-500 g)

4.5 129 ratings
Prep. 5 min
Total 25 min
400 g

Ingredients

  • oil
    20 g
  • brown onion cut into wedges (3-4 cm)
    400 - 500 g
  • balsamic vinegar
    20 g
  • salt
    ⅛ tsp

Nutrition per 400 g

Calories 374.4 kcal / 1566.5 kJ
Protein 5.1 g
Fat 20.5 g
Carbohydrates 45.3 g
Fibre 7.7 g
Saturated Fat 1.5 g
Sodium 313.3 mg

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