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Ingredients
La pâte
- 250 g de farine de blé et un peu pour le plan de travail
- 140 g de beurre demi-sel froid, coupé en morceaux
- 100 g de sucre en poudre
- 1 œuf
La décoration
- 200 g de sucre en poudre
- 1 blanc d'œuf
- 5 gouttes de jus de citron
- colorants alimentaires
- vermicelles au chocolat (optional)
- Nutrition
- per 1 pièce
- Calories
- 318.9 kcal / 1336.6 kJ
- Protein
- 3.5 g
- Fat
- 12 g
- Carbohydrates
- 48.5 g
- Fibre
- 0.8 g
- Saturated Fat
- 7.8 g
- Sodium
- 116.1 mg
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