Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 - 400 g jasmine rice (see tip for portioning)
- 300 - 580 g water (see tip)
- 10 - 20 g oil
- ¼ - 1 tsp fine sea salt
- Nutrition
- per 1 portion
- Calories
- 1071 kJ / 256 kcal
- Protein
- 5 g
- Carbohydrates
- 52 g
- Fat
- 3 g
- Saturated Fat
- 0.3 g
- Fibre
- 0.9 g
- Sodium
- 316 mg
In Collections
Alternative recipes
Basmati Rice
35 min
White Long-grain Rice
35 min
Long-grain white rice
40 min
Basic Jasmine Rice
35 min
Jasmine rice
40 min
White basmati rice
40 min
Sautéed Aubergine (400 g)
35 min
Sautéed Shallots (250 g)
20min
Sautéed Onions (300 g)
20min
Sautéed Onions (170-200 g)
20min
Steamed Rice
25min
Boiled Eggs
20min