Soubise sauce

Soubise sauce

3.9 9 ratings

Prep. 10 min

Total 30 min

600 g

Ingredients

vegetable oil
20 g
brown onions cut into wedges
300 g
unsalted butter
30 g
water
300 g
Chicken stock paste (see Tips)
2 tsp
pouring (whipping) cream
20 g
plain flour
30 g
salt to taste
¼ - ½ tsp
ground black pepper
2 pinches
nutmeg
2 pinches

Difficulty

easy

Nutrition per 600 g

Sodium 2071.9 mg

Protein 8.3 g

Calories 2855 kJ / 679.8 kcal

Fat 52.7 g

Fibre 9 g

Saturated Fat 23.3 g

Carbohydrates 41.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Thickening with TM6 19 Recipes
Australia and New Zealand

You might also like...

Sticky buns with brown sugar glaze

2h 30min

Greek-style yoghurt with honey walnuts

13h 5min

Stained glass Christmas biscuits

4h 10min

Curry powder

10min

Golden syrup butter

10min

Butterscotch panna cotta with pear sorbet (Mark Southon)

25h 20min

Barbecue onions (500 g)

45min

Koeksisters

1h

Mini French apple cakes

1h 35min

Kashmiri garlic naan

1h 50min

Black forest cake

5h

S'mores-style dipping jars

2h 20min