Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
L&P cheesecake
Prep. 30 min
Total 4 h
8 portions
Ingredients
Base
-
digestive biscuits180 g
-
lemon zest (approx. 4 cm strips), no white pith3 pieces
-
unsalted butter cut into pieces (3-4 cm)50 g
-
L&P soft drink (see Tips)1 tbsp
Candied lemon and ginger
-
lemons2
-
water1200 g
-
fresh ginger peeled20 g
-
L&P soft drink400 g
-
brandy (optional)20 g
Cream cheese filling
-
raw sugar40 g
-
lemon zest (approx. 4 cm strips), no white pith2 pieces
-
cream cheese softened250 g
-
sour cream250 g
-
natural vanilla extract1 tsp
-
L&P soft drink60 g
-
gelatine powder3 tsp
-
hot water for dissolving
-
flaked almonds toasted1 - 2 tbsp
Nutrition per 1 portion
Calories
417.7 kcal /
1754.5 kJ
Protein
6.8 g
Fat
31.1 g
Carbohydrates
27.1 g
Fibre
2.5 g
Saturated Fat
18 g
Sodium
219.5 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Sweet Treats
28 Recipes
Australia and New Zealand
Australia and New Zealand
