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Ingredients
- 400 g white beans, dried Navy type (see Tip)
- boiling water for soaking
- 30 g extra virgin olive oil
- 150 g brown onions cut into pieces
- 150 g smoked bacon slices, cut into pieces (approx. 1 cm/¼ in.)
- 60 g maple syrup (see Tip)
- 40 g molasses
- 100 g tomato ketchup
- 30 g vegetable stock (see Tip)
- 1 tsp mustard powder
- 600 g water
- Nutrition
- per 1 portion
- Calories
- 1669.1 kJ / 397.4 kcal
- Protein
- 19.5 g
- Carbohydrates
- 34.9 g
- Fat
- 16.1 g
- Saturated Fat
- 5.3 g
- Fibre
- 15.1 g
- Sodium
- 1205.1 mg
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