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Ingredients
- 800 g lombinho de porco
- 6 dentes de alho
- 1 c. chá de sal
- 1 pitada de pimenta
- 1 pitada de noz-moscada
- ½ c. chá de gengibre em pó
- 50 g vinho branco
- 100 g cebola
- 70 g talo de aipo
- 30 g azeite
- 150 g framboesas
- 50 g sumo de laranja (1 unid. aprox.)
- 100 g vinho tinto
- 100 g natas
- Tomilho-limão q.b. p/ guarnecer
- Nutrition
- per 1 dose
- Calories
- 2077.5 kJ / 496.5 kcal
- Protein
- 44.4 g
- Carbohydrates
- 17.9 g
- Fat
- 24.2 g
- Saturated Fat
- 9.2 g
- Fibre
- 3.7 g
- Sodium
- 716.1 mg
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